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Production Technology


Mission of UAB Javine: we blend deep tradition and modern technologies to achieve the position of a reliable company oriented towards consumer and competitive on the European level.

Management of the company Javine make emphasis on the fact that the company has been in the business of confectionary production for many years. Trust of consumers is won by virtue of excellent quality. The flavour of fresh, warm and soft honey cakes, bagels and scones allure both the young and the old. Technologies of production are developed on a permanent basis, while newly created formulas lend new touches of taste to the products long favoured by consumers.

An exceptional feature of Javine is that almost all the products are made according to original recipes without use of synthetic food additives and preservatives.

New products – corn sticks, wheat crispies, buckwheat grain scones – are made without use of yeast thereby avoiding conventional baking process. They are new generation products which, due to the advanced technologies, retain all the most valuable natural benefits of grain and most of microelements.

Extruded products
The unique technology, called extrusion, enables to evade conventional baking, therefore best curative and preventive natural properties of grains, most microelements (iron, magnesium, potassium, calcium) and vitamins (of B and E group) are sustained. 

Bread scones
Are natural grain products - free of yeast, sugar, food additives, and preservatives. Rich in healthy ingredients - wheat flour, rice flour, wheat bran, barley flour, bread scones are light, crispy, thin products, which have a delicate aroma of roasted grain and pleasant taste. Can be served as a dry dietary product.

 

 

 

 

 

Corn sticks
Are made in the process of extrusion, combining the benefits of healthy ingredients and three different delicious fillings – chocolate, milk and yogurt. Corn sticks are full of healthy ingredients – wheat flour, fine-ground maize, wheat bran and other natural elements. Can be served with tea, juice, milk, or yogurt.

 

 

 

 

 

Natural Products

Wheat bagels
Are the natural products, which have rich taste and are free of food additives and preservatives. Javine’s wheat bagels have already reached the high popularity in Lithuania, especially among children, because of attractive original forms and best taste qualities.

Mini Wheat Bagels


 

 

 

 Wheat Bagels

 

 

 

 

 

 

 

Ekological Products

 

Mini Wheat Bagels

 

 

 

 

 Bread scones "Duoniukai" ®

 

 






Production Technology

Quality Management

History








New products
Cocoa flavoured corn sticks for gourmands
Cinnamon flavoured corn sticks for gourmands
10 most popular
Oat biscuits
Rating:  82%
Corn Sticks with a yogurt filling
Rating:  81%
Corn Sticks with a milk filling
Rating:  80%
Corn Sticks with a chocolate filling
Rating:  77%
Everyday rings
Rating:  79%
Christmas Eve cookies
Rating:  76%
Rye scones
Rating:  82%
Mini Wheat Bagels glazed “Šalna”
Rating:  85%
Mini Wheat Bagels «2000»
Rating:  78%
Honey cakes “Baltija”
Rating:  82%

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